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Jason Kottke and Meg Hourihan are friends of friends of acquaintances, but I did have the pleasure of meeting them briefly when they came to Anchorage for a conference last spring. They decided to move from San Francisco to New York, taking a couple of months between the two to hang out in Paris. They happen to have left for Paris the day that Katie and I arrived in San Francisco.
One of the things that excited Katie and I about our trip was the variety and high quality of restaurant food that we could find in San Francisco, something that Anchorage lacks. So I was kind of amused to read this on Jason’s site on Thursday: Except for the horse meat tartare.
More about our trip later today.
The food in Northern CA is quite good at all levels and prices. That's one reason I love it. Some of the best Asian food is in Japantown. Did you guys get there? Write about your trip soon. Vicarious experience for now.
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